shush27 Wrote:kamini ful-er gondho keu shunechhen?
marattok attractive...
amader bashay chhilo... pore kar na kar kothay 'abba' kete fellen... 'kamini gachh naki nirbongsho kore dey/next gen-er khoti kore' etc.... ajob !!
pansi'r rup dekhte dekhte mone holo asholei 'flower of thaughts'
ghondho abr shuna jae naki!!
..sorry moja korar lhub ta samlate parlam na
...
kamini fhul er ghondo ami shuKechi...amr nanu-barir uthane chilo gach ta...tokon obossho naam jantam na...tobe fhul gulo besh bhalo lagto...fhuler ghurar dhik ta misti...majhe majhe chire jihbai lagatam...shondar dhike mou mou ghondo beroto...tobe ekaneo same story...maane gach ta pore ke jeno kete felechilo
...
r fudge er pic shob chomotkar hoyeche...upload some more plz...
r 'korobi' niye ami pore aschi...
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Kadam
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Common name: Kadam, kadamba
Scientific name: Anthocephalus cadamba
Botanical name: Neolamarckia cadamba
Family: Rubiaceae Tree up to 45 m tall, without branches for more than 25 m...Diameter up to 100 (-160) cm but normally less; sometimes with buttresses...The crown is umbrellashaped and the branches are characteristically arranged in tiers...Leaves simple, 13-32 cm long...Flowers orange, small, in dense, globose heads...They appear like solid, hairy orange balls...The fruits are small capsules, packed closely together to form a fleshy, yellow or orange coloured infructescence containing approx. 8,000 seeds...The small capsules split into four parts releasing the seed at maturity...There are approximately 20,000 seeds per gram...It is believed to have
medicinal value in curing
astringent, ulcer, digestive,
diarrhoea, expectorant,
fever,
vomiting...
badolo diner prothomo kodomo fhul..korecho daan
ami dite eshechi sraboner e gaan..
megher o chayai..ondhokare..rekechi bheke tare
ei je amr shurer o kheter prothomo shunar dhan
badolo diner prothomo kodomo fhul..korecho daan
aaj ene dile..hoetu dibe na kaal
pritto hobe je tumar o fhuler e daal
ei gaan amr srabone srabone
tobo bishiriti shroter o pabone
firiya firiya ashibe toroni
bohi toro somman
badolo diner prothomo kodomo fhul..korecho daan
...Robi Tagore ~
aarree
..Korobi phholgulo to hebbbyy shundor dekhte.
Sandhyaa Maalotee (krisno koli):
Description: The common name "Four O' clock" is in reference to its flowers opening at approximately four o'clock...Four o'clocks are leafy, shrublike, multi-branched perennials that produce flowers all summer long...The plants are erect and spreading, 2-3 ft (0.6-0.9 m) tall and just as wide...They have numerous branches and opposite, pointed leaves 2-4 in (5-10 cm) long...The fragrant flowers are borne singly or in clusters, and can be red, magenta, pink, yellow or white, sometimes with more than one color on the same plant...Bicolored flowers are also possible...Individual flowers are trumpet shaped, about an inch across at the end and about two inches long...They open in the evening and wilt the next morning, but the plants continue to produce new flowers from late spring 'till fall...Four o'clocks have large, black carrot shaped tubers that can be a foot or more long...In warm regions, the roots can weigh up to 40 lb (18 kg) or more...
Features: Within its natural range in South America, the root of the four o'clock is used medicinally and as a hallucinogen...The flowers are used for making dyes...The flowers actually have no petals - what looks like the corolla is in fact the calyx, but only a botanist would appreciate the distinction!..
WARNING
Four o'clocks self seed and may become a nuisance if not kept under control...If left to spread unchecked, they then can be difficult to eliminate because of the large, deep-rooted tubers...
All parts of the plant are said to be poisonous - do not ingest!